FOOD | 牛タン×しゃぶしゃぶ　完全個室居酒屋　伊達の台所　国分町店

[For now] A selection of standard izakaya menu items
- cold tofu
  480 yen(税込)
  1/10
  cold tofu
  480 yen(税込)
- Edamame
  480 yen(税込)
  1/10
  Edamame
  480 yen(税込)
- Eihire
  580 yen(税込)
  1/10
  Eihire
  580 yen(税込)
- Chicken skin ponzu
  580 yen(税込)
  1/10
  Chicken skin ponzu
  580 yen(税込)
- Tataki cucumber
  580 yen(税込)
  1/10
  Tataki cucumber
  580 yen(税込)
- New incense
  580 yen(税込)
  1/10
  New incense
  580 yen(税込)
- Icing cake cream cheese
  880 yen(税込)
  1/10
  Icing cake cream cheese
  880 yen(税込)
- Small appetizer dish: Octopus and wasabi
  ¥ 630(税込)
  1/10
  Small appetizer dish: Octopus and wasabi
  ¥ 630(税込)
- Small appetizer bowl: Ume Suisho
  ¥ 630(税込)
  1/10
  Small appetizer bowl: Ume Suisho
  ¥ 630(税込)
- Small appetizer dish: Chanja
  ¥ 630(税込)
  1/10
  Small appetizer dish: Chanja
  ¥ 630(税込)
- Kimchi
  580 yen(税込)
  1/10
  Kimchi
  580 yen(税込)
- Appetizer small dish, assortment of three delicacies
  980 yen(税込)
  1/10
  Appetizer small dish, assortment of three delicacies
  980 yen(税込)
[Salad] Enjoy fresh vegetables from the morning market.
- mentaiko potato salad
  ¥ 630(税込)
  1/10
  mentaiko potato salad
  ¥ 630(税込)
- Warm ball Caesar salad
  ¥ 780(税込)
  1/10
  Warm ball Caesar salad
  ¥ 780(税込)
- Cold Shabu-Shabu Sesame Salad
  880 yen(税込)
  1/10
  Cold Shabu-Shabu Sesame Salad
  880 yen(税込)
[Recommended] Date's Kitchen's Top Picks
- Assortment of three kinds of sashimi
  1580 yen(税込)
  *Contents may change depending on availability.
  1/10
  Assortment of three kinds of sashimi
  1580 yen(税込)
  *Contents may change depending on availability.
- Assortment of five kinds of sashimi
  2480 yen(税込)
  *Contents may change depending on availability.
  1/10
  Assortment of five kinds of sashimi
  2480 yen(税込)
  *Contents may change depending on availability.
- Sendai specialty grilled beef tongue
  1980 yen(税込)
  1/10
  Sendai specialty grilled beef tongue
  1980 yen(税込)
- Sendai specialty beef tongue sashimi
  1680 yen(税込)
  1/10
  Sendai specialty beef tongue sashimi
  1680 yen(税込)
- Sendai specialty: Beef tongue simmered in miso
  980 yen(税込)
  1/10
  Sendai specialty: Beef tongue simmered in miso
  980 yen(税込)
- ~Meat sashimi~ Grilled Wagyu beef sashimi
  1480 yen(税込)
  1/10
  ~Meat sashimi~ Grilled Wagyu beef sashimi
  1480 yen(税込)
- ~Meat sashimi~ Horse meat sashimi Red meat
  1180 yen(税込)
  1/10
  ~Meat sashimi~ Horse meat sashimi Red meat
  1180 yen(税込)
- ~Seafood Speciality~ Grilled Marinated Mackerel
  880 yen(税込)
  1/10
  ~Seafood Speciality~ Grilled Marinated Mackerel
  880 yen(税込)
- ~Seafood specialities~ Oysters grilled with kelp
  880 yen(税込)
  1/10
  ~Seafood specialities~ Oysters grilled with kelp
  880 yen(税込)
- ~Seafood speciality~ Stir-fried scallops in butter and soy sauce
  980 yen(税込)
  1/10
  ~Seafood speciality~ Stir-fried scallops in butter and soy sauce
  980 yen(税込)
- ~Seafood specialities~ Scallop tempura
  ¥ 1090(税込)
  1/10
  ~Seafood specialities~ Scallop tempura
  ¥ 1090(税込)
- Homemade shrimp mayonnaise
  980 yen(税込)
  1/10
  Homemade shrimp mayonnaise
  980 yen(税込)
[Korean bar style] Cheese, meat, and sometimes excitement
- Cheese Dakgalbi (2-3 servings) 1 unit
  2280 yen(税込)
  Our top pick!
  1/10
  Cheese Dakgalbi (2-3 servings) 1 unit
  2280 yen(税込)
  Our top pick!
- ~Additional~ Pork-n-pa at the end
  480 yen(税込)
  1/10
  ~Additional~ Pork-n-pa at the end
  480 yen(税込)
- ~Additional Cheese
  150 yen(税込)
  1/10
  ~Additional Cheese
  150 yen(税込)
- How to eat Cheese Dakgalbi
  -
  [Wait until the cheese melts] Cook on low heat until it becomes thick and melty, then turn off the heat and keep warm using the residual heat.
  1/10
  How to eat Cheese Dakgalbi
  -
  [Wait until the cheese melts] Cook on low heat until it becomes thick and melty, then turn off the heat and keep warm using the residual heat.
- How to eat Cheese Dakgalbi Part 2
  -
  [Make sure to mix the cheese well] You can mix it with the ingredients or dip it in.
  1/10
  How to eat Cheese Dakgalbi Part 2
  -
  [Make sure to mix the cheese well] You can mix it with the ingredients or dip it in.
- How to eat Cheese Dakgalbi 3
  -
  [Finish off any remaining delicious soup with Pokkunpa] What is Pokkunpa?It refers to Korean-style fried rice.It's ready to eat when it's slightly browned.
  1/10
  How to eat Cheese Dakgalbi 3
  -
  [Finish off any remaining delicious soup with Pokkunpa] What is Pokkunpa?It refers to Korean-style fried rice.It's ready to eat when it's slightly browned.
- Yan'nyomu chicken
  ¥ 780(税込)
  The special yangnyeom sauce is addictive
  1/10
  Yan'nyomu chicken
  ¥ 780(税込)
  The special yangnyeom sauce is addictive
- Cherry Yukke
  980 yen(税込)
  Horse meat yukhoe is a firm favourite among women!
  1/10
  Cherry Yukke
  980 yen(税込)
  Horse meat yukhoe is a firm favourite among women!
- Pork kimchi and cheese teppanyaki
  ¥ 1080(税込)
  The most popular and best match! Pork x Kimchi x Cheese
  1/10
  Pork kimchi and cheese teppanyaki
  ¥ 1080(税込)
  The most popular and best match! Pork x Kimchi x Cheese
- Korean style TKG
  ¥ 630(税込)
  The ultimate combination: egg on rice.Enjoy this as a final dish!
  1/10
  Korean style TKG
  ¥ 630(税込)
  The ultimate combination: egg on rice.Enjoy this as a final dish!
[Specialty/Grilled] A proud dish made with extra care
- Grilled chicken thighs with green onions and salt
  890 yen(税込)
  1/10
  Grilled chicken thighs with green onions and salt
  890 yen(税込)
- Grilled gizzard with black pepper
  ¥ 730(税込)
  1/10
  Grilled gizzard with black pepper
  ¥ 730(税込)
- Tsukimi Tsukune (2 pieces)
  480 yen(税込)
  1/10
  Tsukimi Tsukune (2 pieces)
  480 yen(税込)
- Teikyosan's fried triangles
  ¥ 730(税込)
  1/10
  Teikyosan's fried triangles
  ¥ 730(税込)
- Stir-fried beef offal for added energy
  980 yen(税込)
  1/10
  Stir-fried beef offal for added energy
  980 yen(税込)
- Stir-fried Date Pork Belly with Ginger
  980 yen(税込)
  1/10
  Stir-fried Date Pork Belly with Ginger
  980 yen(税込)
- Spicy green onion dumplings
  ¥ 730(税込)
  1/10
  Spicy green onion dumplings
  ¥ 730(税込)
【Fried food】
- Deep fried chicken
  ¥ 690(税込)
  1/10
  Deep fried chicken
  ¥ 690(税込)
- Deep fried cartilage
  ¥ 690(税込)
  1/10
  Deep fried cartilage
  ¥ 690(税込)
- Deep fried octopus
  890 yen(税込)
  1/10
  Deep fried octopus
  890 yen(税込)
- Deep fried takoyaki (spicy cod roe mayonnaise)
  ¥ 630(税込)
  1/10
  Deep fried takoyaki (spicy cod roe mayonnaise)
  ¥ 630(税込)
- Cheese cream spring rolls
  ¥ 790(税込)
  1/10
  Cheese cream spring rolls
  ¥ 790(税込)
- French fries
  590 yen(税込)
  1/10
  French fries
  590 yen(税込)
【pizza】
- Margherita
  980 yen(税込)
  1/10
  Margherita
  980 yen(税込)
- Japanese-style Mentaiko Mayonnaise
  980 yen(税込)
  1/10
  Japanese-style Mentaiko Mayonnaise
  980 yen(税込)
- Quattro formmage
  ¥ 1080(税込)
  1/10
  Quattro formmage
  ¥ 1080(税込)
[Hot pot] Enjoy hot pot made with ingredients from Miyagi. *Hot pot orders are accepted for 2 people or more.
- Beef tongue shabu-shabu (1 portion)
  1880 yen(税込)
  Our specialty: The moment you bite into it, the delicious broth oozes out! Once you start eating, you won't be able to stop!
  1/10
  Beef tongue shabu-shabu (1 portion)
  1880 yen(税込)
  Our specialty: The moment you bite into it, the delicious broth oozes out! Once you start eating, you won't be able to stop!
- Date Pork Shabu-shabu (1 portion)
  1680 yen(税込)
  Locally produced/Plenty of spring onions bring out the flavor of the pork! Full of beauty benefits!
  1/10
  Date Pork Shabu-shabu (1 portion)
  1680 yen(税込)
  Locally produced/Plenty of spring onions bring out the flavor of the pork! Full of beauty benefits!
- Sendai miso beef offal hotpot (1 portion)
  1280 yen(税込)
  1/10
  Sendai miso beef offal hotpot (1 portion)
  1280 yen(税込)
- ~Additional~ 10 pieces of beef tongue
  1580 yen(税込)
  1/10
  ~Additional~ 10 pieces of beef tongue
  1580 yen(税込)
- ~Additional~ 5 slices of beef tongue
  830 yen(税込)
  1/10
  ~Additional~ 5 slices of beef tongue
  830 yen(税込)
- ~Additional~ 12 slices of pork
  1580 yen(税込)
  1/10
  ~Additional~ 12 slices of pork
  1580 yen(税込)
- ~Additional~ 6 slices of pork
  830 yen(税込)
  1/10
  ~Additional~ 6 slices of pork
  830 yen(税込)
- ~Additional~ Beef tripe
  ¥ 780(税込)
  1/10
  ~Additional~ Beef tripe
  ¥ 780(税込)
- ~Additional~ Green onion topping
  580 yen(税込)
  1/10
  ~Additional~ Green onion topping
  580 yen(税込)
- ~Additional~ Rice porridge for the final dish
  480 yen(税込)
  1/10
  ~Additional~ Rice porridge for the final dish
  480 yen(税込)
- ~Additional~ Udon for the finale
  480 yen(税込)
  1/10
  ~Additional~ Udon for the finale
  480 yen(税込)
- ~Additional~ White rice
  280 yen(税込)
  Large serving +100 yen (tax included)
  1/10
  ~Additional~ White rice
  280 yen(税込)
  Large serving +100 yen (tax included)
[Final dish: rice]
- Stone-grilled fried rice with green onions
  880 yen(税込)
  1/10
  Stone-grilled fried rice with green onions
  880 yen(税込)
- Dashi Chazuke (Plum)
  480 yen(税込)
  1/10
  Dashi Chazuke (Plum)
  480 yen(税込)
- Dashi Chazuke (Salmon)
  480 yen(税込)
  1/10
  Dashi Chazuke (Salmon)
  480 yen(税込)
- Zaru udon
  ¥ 730(税込)
  1/10
  Zaru udon
  ¥ 730(税込)
- Seared beef tongue nigiri (2 pieces)
  ¥ 730(税込)
  1/10
  Seared beef tongue nigiri (2 pieces)
  ¥ 730(税込)
【sweet taste】
- Today's ice
  380 yen(税込)
  1/10
  Today's ice
  380 yen(税込)
- Brown sugar warabimochi
  480 yen(税込)
  1/10
  Brown sugar warabimochi
  480 yen(税込)
- Chocolate cake
  580 yen(税込)
  1/10
  Chocolate cake
  580 yen(税込)

備考

*We charge an appetizer (500 yen (tax included)) at our restaurant.We also charge a 10% service charge from your bill.*The menu photos are examples.(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.

[For now] A selection of standard izakaya menu items

cold tofu

Edamame

Eihire

Chicken skin ponzu

Tataki cucumber

New incense

Icing cake cream cheese

Small appetizer dish: Octopus and wasabi

Small appetizer bowl: Ume Suisho

Small appetizer dish: Chanja

Kimchi

Appetizer small dish, assortment of three delicacies

[Salad] Enjoy fresh vegetables from the morning market.

mentaiko potato salad

Warm ball Caesar salad

Cold Shabu-Shabu Sesame Salad

[Recommended] Date's Kitchen's Top Picks

Assortment of three kinds of sashimi

Assortment of five kinds of sashimi

Sendai specialty grilled beef tongue

Sendai specialty beef tongue sashimi

Sendai specialty: Beef tongue simmered in miso

~Meat sashimi~ Grilled Wagyu beef sashimi

~Meat sashimi~ Horse meat sashimi Red meat

~Seafood Speciality~ Grilled Marinated Mackerel

~Seafood specialities~ Oysters grilled with kelp

~Seafood speciality~ Stir-fried scallops in butter and soy sauce

~Seafood specialities~ Scallop tempura

Homemade shrimp mayonnaise

[Korean bar style] Cheese, meat, and sometimes excitement

Cheese Dakgalbi (2-3 servings) 1 unit

~Additional~ Pork-n-pa at the end

~Additional Cheese

How to eat Cheese Dakgalbi

How to eat Cheese Dakgalbi Part 2

How to eat Cheese Dakgalbi 3

Yan'nyomu chicken

Cherry Yukke

Pork kimchi and cheese teppanyaki

Korean style TKG

[Specialty/Grilled] A proud dish made with extra care

Grilled chicken thighs with green onions and salt

Grilled gizzard with black pepper

Tsukimi Tsukune (2 pieces)

Teikyosan's fried triangles

Stir-fried beef offal for added energy

Stir-fried Date Pork Belly with Ginger

Spicy green onion dumplings

【Fried food】

Deep fried chicken

Deep fried cartilage

Deep fried octopus

Deep fried takoyaki (spicy cod roe mayonnaise)

Cheese cream spring rolls

French fries

【pizza】

Margherita

Japanese-style Mentaiko Mayonnaise

Quattro formmage

[Hot pot] Enjoy hot pot made with ingredients from Miyagi. *Hot pot orders are accepted for 2 people or more.

Beef tongue shabu-shabu (1 portion)

Date Pork Shabu-shabu (1 portion)

Sendai miso beef offal hotpot (1 portion)

~Additional~ 10 pieces of beef tongue

~Additional~ 5 slices of beef tongue

~Additional~ 12 slices of pork

~Additional~ 6 slices of pork

~Additional~ Beef tripe

~Additional~ Green onion topping

~Additional~ Rice porridge for the final dish

~Additional~ Udon for the finale

~Additional~ White rice

[Final dish: rice]

Stone-grilled fried rice with green onions

Dashi Chazuke (Plum)

Dashi Chazuke (Salmon)

Zaru udon

Seared beef tongue nigiri (2 pieces)

【sweet taste】